Revenge Pies gets a home!!!
Donation protected
Revenge Pies is ramping it up and we need your help!
It's hard to believe, Revenge has only been around for a little over a year. Time really does fly when you are blowing yourself up.
Born out of my kitchen from a single pie (featuring a giant middle finger baked on top), Revenge now has it's own production bakery (La Victoria) and food broker (Natural Food Purveyors).
...it's an epic tale of how I turned getting stood up into a thriving company.
We've done so much we never planned to do and met some amazing friends along the way!
-We got into Green Earth Natural Foods, which required us to bake in a commercial kitchen.
-The past 7 months, we served a full savory menu at The Residence.
-In the 11th week of our stay, we were asked to join UberEATS.
-Then UberEATS made us their Thanksgiving promotion, and Revenge was blasted out to every Uber customer in the Bay Area.
-We have taught amazing students and companies through Workshop SF and Verlocal.
-Set up tables at awesome events and food parks around the Bay Area.
-This March, we will be added to Off The Grid's line up at Fort Mason every Friday for 34 weeks.
-And last but not least, we are opening up a retail shop inside San Franpsycho at 1248 9th Ave.
That's where you come in...
Up until now, we have been 100% self funded, which has been hard. We have managed to play things fairly smart and even turned a profit in some months but we aren't sure how to solidly ramp things up, hire employees, insure them, get the right packaging, pay the start up bills, etc. without a little help from our community.
We need some stuff...
San Franpsycho has a few things we'd like to keep. Including:
-Espresso machine, freezer, coffee supply, etc.
And we need some cold hard cash money...
About 25k for the above mentioned items, a cosmetic redo of the space, and to get rolling on mass production.
So, what's in it for you?
Besides pie, ice cream and coffee available 7 days a week, we feel like you should get some rewards for your support.
REWARDS...
Bottomless Bourbon Caramel Sauce $50
-Bring your mason jar into the shop and we will fill it up. Rinse, repeat.
Revenge Pies T-Shirt $100
-So everyone knows who's the boss.
Pie Kit Gift Box $150
-Everything you need to make your own Revenge Pie at home!
Private Pie Class for Two $200
-I will come to your home and teach you and a guest how to make pie.
Members Only Card $500
-Discount card for 1/2 off shop items for 1 year
Pie Of The Month Club $750
-12 months of pie.
Private dinner for Six $1000
-I will come to your home and make you a 3 course meal for you and 5 guests.
We hope to get up and running in 2 weeks and throw a GRAND OPENING mid February with lots of events filled with food, music and art to follow... This truly has been a crazy ride and we hope you will join us on our journey!
Love,
Elizabeth
It's hard to believe, Revenge has only been around for a little over a year. Time really does fly when you are blowing yourself up.
Born out of my kitchen from a single pie (featuring a giant middle finger baked on top), Revenge now has it's own production bakery (La Victoria) and food broker (Natural Food Purveyors).
...it's an epic tale of how I turned getting stood up into a thriving company.
We've done so much we never planned to do and met some amazing friends along the way!
-We got into Green Earth Natural Foods, which required us to bake in a commercial kitchen.
-The past 7 months, we served a full savory menu at The Residence.
-In the 11th week of our stay, we were asked to join UberEATS.
-Then UberEATS made us their Thanksgiving promotion, and Revenge was blasted out to every Uber customer in the Bay Area.
-We have taught amazing students and companies through Workshop SF and Verlocal.
-Set up tables at awesome events and food parks around the Bay Area.
-This March, we will be added to Off The Grid's line up at Fort Mason every Friday for 34 weeks.
-And last but not least, we are opening up a retail shop inside San Franpsycho at 1248 9th Ave.
That's where you come in...
Up until now, we have been 100% self funded, which has been hard. We have managed to play things fairly smart and even turned a profit in some months but we aren't sure how to solidly ramp things up, hire employees, insure them, get the right packaging, pay the start up bills, etc. without a little help from our community.
We need some stuff...
San Franpsycho has a few things we'd like to keep. Including:
-Espresso machine, freezer, coffee supply, etc.
And we need some cold hard cash money...
About 25k for the above mentioned items, a cosmetic redo of the space, and to get rolling on mass production.
So, what's in it for you?
Besides pie, ice cream and coffee available 7 days a week, we feel like you should get some rewards for your support.
REWARDS...
Bottomless Bourbon Caramel Sauce $50
-Bring your mason jar into the shop and we will fill it up. Rinse, repeat.
Revenge Pies T-Shirt $100
-So everyone knows who's the boss.
Pie Kit Gift Box $150
-Everything you need to make your own Revenge Pie at home!
Private Pie Class for Two $200
-I will come to your home and teach you and a guest how to make pie.
Members Only Card $500
-Discount card for 1/2 off shop items for 1 year
Pie Of The Month Club $750
-12 months of pie.
Private dinner for Six $1000
-I will come to your home and make you a 3 course meal for you and 5 guests.
We hope to get up and running in 2 weeks and throw a GRAND OPENING mid February with lots of events filled with food, music and art to follow... This truly has been a crazy ride and we hope you will join us on our journey!
Love,
Elizabeth
Organizer
Elizabeth Simon
Organizer
San Francisco, CA
