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Verifresh: The Innovation That Reinvents Food Safety It all began with an idea: To reduce food waste and prevent the risks associated with eating spoiled meat.
We are Verifresh, a team of five young entrepreneurs aged 16 to 17 from the "Le Verseau" school in Bierges, united around a single goal:
to offer a simple, effective and sustainable solution to guarantee food freshness.
Our innovation: a revolutionary patch After weeks of research and development, we have perfected an intelligent patch, designed to be applied directly to the packaging or surface of the meat.
Thanks to its discreet micro-needles and colorimetric sensors, it analyzes the state of the meat, detecting the gases it emits when it begins to deteriorate. A clear, reliable indicator
If the meat is still edible, the patch remains unchanged and can be left on the product for continuous monitoring, even in the refrigerator.
If the color of the patch changes, it's a clear signal that the meat should no longer be eaten.
A motivated, complementary team Each of us brings a unique expertise to Verifresh:
- Marketing - To spread the word about our innovation
- Technology - To perfect our product
- Finance - To manage costs and budget
- Human Resources - To structure our project
- CEO - To guide the team to success
We've worked tirelessly to develop Verifresh, and now we need your support to take the next step:
- Finalize Research & Development We need to refine our technology and carry out laboratory tests to ensure optimum efficacy.
- Start production We want to manufacture our first 100 Verifresh patches, which means purchasing specific materials and working with a manufacturer. Developing our communication and distribution Getting the word out about Verifresh is essential:
✔ further improve our patch to make it more practical
✔ speed up our time to market and offer Verifresh in local shops
With your help, we can revolutionize food safety and fight waste!
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