For over thirty years, Trinity Soup Kitchen has served hot, balanced meals to those living on the margins of society. We operate 50 weeks a year, five days per week. Our range and stove are over 25 years old and the freezer is almost as old. Over three decades, we have served more than 300,000 meals. In 2016, we served 35,000 meals from a stove and oven at the end of their utility. Replacement, delivery, and installation is $16,500. Our budget cannot support a permanent failure of this equipment. Please help us continue this needed service for our guests