Welcome to Ember & Ash Coffee.

Most commercial dark roasts on the market are over-roasted, bitter, and burnt. We are changing that. Ember & Ash is an upcoming independent, Texas-based specialty coffee brand dedicated to the art of the perfect dark roast—extra rich, heavy-bodied, and velvet-smooth,

WHAT WE ARE BUILDING (AND HOW your SUPPORT HELPS)

We are raising funds to launch our first small-batch production run. Because we are partnering with local Texas artisans to keep our supply chain tight and sustainable, your backing directly funds the physical creation of this brand.

Here is exactly where your contributions go:

• SOURCING PREMIUM BEANS: Securing high-density, low-acidity green specialty beans (a 70/30 blend of Pulp-Natural Brazil and Washed Sumatra).

• MASTER TOLL-ROASTING: Working with an expert Texas-based private-label roaster to develop the beans slowly to the exact onset of the second crack.

• PREMIUM HIGH-BARRIER PACKAGING: Sourcing our signature ultra-matte charcoal-black bags equipped with one-way degassing valves and custom brushed-copper foil labels to lock in flavor freshness.

• DIGITAL STOREFRONT LOGISTICS: Setting up our digital storefront infrastructure to begin shipping directly to kitchens nationwide.

Thank you for backing independent, small-batch coffee and helping us resurrect the true artisan dark roast.