Save Food Front!
Donation protected
Food Front Community,
We are excited to announce that we have secured a favorable loan which has allowed us to close out the Beneficial Bank note of $326k and pay our partners and vendors in full. This is a huge milestone, but there is still work to be done.
The goal of the Board is to ensure the best interest of the membership’s asset. We take this responsibility seriously and are weighing all of the variables for each option regarding Food Front's future.
In the meantime, to help with ongoing expenses please consider supporting our cooperative by contributing to our Keep the Lights On Go Fund Me account. If you have $10, $100 or $1,000 you can contribute, these funds will go toward:
● Cost of basic services; gas, electricity, etc
● Fencing and security to keep our asset safe
● A bookkeeper to manage the transition
● Quality legal and financial support to ensure our planning is robust and viable
● Basic building maintenance
For additional information and updates please visit www.foodfront.coop
Thank you for your ongoing support,
The Food Front Board of Directors
Fundraising team: Food Front Fundraising Team (2)
Thomas Bussell
Organizer
Portland, OR
Michael Grivas
Team member