I am writing this with trepidation and a heavy heart.  We all know how hard 2020 has been for all of us.  We also have heard the stories about how hard the food industry has been hit. Well my business is no exception.  Just when I thought we were coming out of the woods yet another tragedy hit.  MY ENGINE WENT OUT on the Doggie Mac's Truck! Not a death blow in normal situations perhaps but add a long winter, then Covid, and the next thing! I didn't want to announce it this way but I have also been in construction of the Doggie Mac's restaurant! Surprise! Yes I have the location and am in the build out phase of my very first brick and mortar restaurant.  The lease is signed and first and security deposit paid.  So i'm in too deep to pull out now. We had a very tight budget to begin with and the Food Truck was a key component in pulling this crazy move off.  So that's why this could be a death blow. I am in serous danger of loosing it all!  That's why I am now turning to my friends and supporters and lover of Doggie Mac's to help.  I know times are tough so if you can't contribute I understand and still love you, but if you can contribute any amount will be helpful.  If you do contribute your names will be recorded and remembered in my heart and in Doggie Mac's value (free food and perks!) when we open and get the truck running again!  Thank you for reading and caring. Peace, Love,  Chef B