Honey Butter Fried Chicken employees

It is no surprise that small businesses, particularly restaurants, are suffering with the sudden outbreak of COVID-19 and the uncertainty that the coming months will bring. To keep our staff and guests as safe and healthy as possible, we have decided to temporarily close HBFC. As a result, we have had to make the difficult choice to furlough most of our staff.
Seven million workers have lost their jobs and many restaurants may not be able to reopen without some serious support from our government. We are reaching out to you, our loyal customers and community, to contribute whatever you can for the benefit of team HBFC. We will be distributing the funds we raise to our hardworking staff to help them get through this tough time.
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Fundraising team: Team HBFC (3)

Katie Boyd
Raised $2,020 from 14 donations
Chicago, IL
Christine Cikowski
Team member
Raised $4,395 from 53 donations
Danielle Lombardo
Team member
Raised $420 from 8 donations

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