I have loved baking my whole life, and finally decided to do something productive with this love. After a few false starts and stops, I am finally on track to get this dream going. I was accepted into NOCHI, a brand new Baking and Pastry Culinary Arts program in New Orleans starting this January.
(Here's the wedding cake I made for my brother's wedding)
I've got a small amount of money set aside for tuition, and am applying for a number of scholarships, but will need to take out loans to cover a bulk of the $14,775 tuition total. I am hoping that friends and family will be willing to donate towards my tuition, my education and my dream, so that I can repay them in the future with tasty treats, desserts, and a VIP seat at my future bakery.
(Here's a cake I made for Thanksgiving)
In conclusion, here is a picture of Frances the Dog, who loves you.
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