I was a single mother with two kids, not a chef, who have fed neighborhood kids for years, and they loved it, calling it comfort food.

I've been trying to do this for over 20 years, but life always stopped me. But now, as a grandmother, I am trying not to give up. I am making payments on the truck. They're letting me open it up, but I have no more money to complete it. I'm 70% done.

I HAVE been doing it as a pop-up outside, but the elements make it extremely difficult. I don't want to give up and asking is so hard as I know everyone is dealing with their own hardships. But I thought I would try.