Main fundraiser photo

Fathom Bistro Survival Fund

Donation protected
In these trying times, it is difficult to ask for money when so many people are in the same situation.
Restaurants operate on very thin margins. Fathom Bistro is no different.
Our business insurance actually has clause in which they do not have to pay out for interruption of business due to viruses!! this is CRAZY.
We have bills due now and not enough funds to pay them.
I was able to pay the staff their final payroll.
Bills, rent restocking of ALL the food we use to operate costs a lot. we will have to replace thousands of dollars in food before we can re open.
So it is with much humility that I give folks that wish to help Fathom stay alive, a avenue to donate for that very purpose.
Anything helps.
From the Fathom Bistro family,
thank you
Donate

Donations 

  • Tom Merriman
    • $45 
    • 3 yrs
  • Richard Peterson
    • $100 
    • 3 yrs
  • Joaquin L Orendain
    • $101 
    • 3 yrs
  • Cheryl Heet
    • $100 
    • 3 yrs
  • Megan Kershek
    • $150 
    • 3 yrs
Donate

Organizer

Dennis Borlek
Organizer
San Diego, CA

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