Help Launch a Community Kitchen That Nourishes More Than Just Appetites

Hi, I’m Molly, the lady behind Forage & Feed, a business dedicated to making good food more accessible by supporting local food entrepreneurs and community members. We're building a shared commercial kitchen in Florida that will serve as an affordable space for small food businesses, chefs, and neighbors to cook, collaborate, and thrive.

This isn’t just about kitchen equipment and permits—it’s about creating opportunity. Our kitchen will provide:

Affordable space for food startups, farmers market vendors, and home bakers ready to grow.

Educational workshops on cooking, food safety, and nutrition.

️ Community meals and events that bring people together around the table.

Job training and support for those building a career in food.

We’ve made great progress—our space is secured and local makers are already lined up. Now we’re raising the final funds to cover construction costs, equipment, and code-compliant ventilation so we can open our doors and start serving.

If you believe in local food, small businesses, and strong communities, we’d love your support. Every dollar brings us closer to opening a kitchen that feeds more than stomachs—it feeds dreams.

Thank you for being part of this vision.

Warmly,

Molly