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Browndog COVID Staff Support

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Browndog is Michigan's one and only "Barlor" and our staff is what brings this new and unique experience to life every day for our patrons. As a business that prides itself on taking care of its staff, we foresee a point in the not too distant future with the growing COVID-19 epidemic where protecting our staff from financial downturn is beyond our control as a small-business. Already we have had to limit the shifts of our hourly staff due to the shift in business to takeout and many have had be laid off. For our staff whose job is dependent on customers’ tips, the financial burden is beyond what we can provide. Our primary goal as a business is to remain solvent so that our team has a job to return to. 

We are looking for help to lessen the blow to members of our team during this emergency. If you’ve enjoyed our craft ice cream, burgers, boozy milkshakes, or tacos then please consider donating to the people who made your food and drinks and brought a smile to your face. 100% of funds collected will go to our hourly staff to supplement their paychecks this month as this pandemic and its effects continue to unfold. Servers, hosts, dishwashers, and cooks will all benefit to get through the month and cover their expenses.

On behalf of our entire team, thank you all so much in advance and we can’t wait to see and serve you again in the future!
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Donations 

  • Anonymous
    • $20 
    • 4 yrs
  • Katherine Wagner
    • $30 
    • 4 yrs
  • Anonymous
    • $10 
    • 4 yrs
  • Lisa Schon
    • $50 
    • 4 yrs
  • tioni healy
    • $50 
    • 4 yrs
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Organizer and beneficiary

Greg Richards
Organizer
Northville, MI
Paul Gabriel
Beneficiary

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