Anthony Giancarlo (Tiny Tony)

I have know Tony for almost 35 years. 8 years ago we brought Tony out to the south towns, (Stockton N. Y. To be exact.) to run the kitchen at the Stockton hotel. Tony has since then been a staple at the hotel and around Stockton itself. Tony has become family to all of us at the hotel and many around the area, there's nothing that he wouldn't do for you and expect nothing in return. We'll Tony needs all of our help now and anything you can help with would be appreciated.

With deep sorrow I have to say that as of today Tony is in a irreversible state. Most of us have gone to say our goodbyes and will update everyone soon. Saying all this Tony and his family can use all of our help with mounting bills and final cost such as funeral costs.

Thank you all in advance.