Oceanique Restaurant Employee Support

On March 17th, 2020 due to unprecedented circumstances Oceanique Restaurant est. 1989 of Evanston, IL, like many others, was forced to close its doors for the first time in thirty years due to the COVID-19 pandemic. While there is no doubt that this is the correct course of action needed to limit the spread of the virus and keep citizens safe, the effects of the closures are financially devastating to a majority of those in the hospitality industry. Today, we humbly ask for your support and generosity in raising the 2-3 weeks of pay for our incredibly hard working team. A team with some members that have over two decades and have been instrumental in helping Oceanique to be the foundation in the culinary community. All proceeds will be distributed in accordance with average weekly take-home pay. Our goal is to aid in keeping food on the tables of our beloved employees' families and a roof over their heads while we fight united as a nation and hospitality family. We thank you for your love and support. Chef Mark Grosz & Renée André Proprietors #SmallBusinessRelief
  • Iris Lopez
    • $50 
    • 32 mos
  • GoFundMe.org
    • $500 
    • 32 mos
  • Christina Lawrence
    • $100 
    • 32 mos
  • Rose Johnson
    • $50 
    • 32 mos
  • John Mick II
    • $100 
    • 32 mos
See all

Fundraising team: Fundraiser Team (2)

Philippe André
Evanston, IL
Mark Grosz
Team member

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