Booze traveler: cocktail roadies

I'm raising money to start spreading much wanted cocktail culture through south Florida and beyond. No more Boujee bartenders(although there are many, quite the opposite), or that uneasy feeling that comes with not being familiar with spirits or cocktails. Classic and  immaginative cocktails with a food truck vibe. Why should New York, Los Angeles,Chicago, and Miami get the luck and luxury of the cocktail scene?  I've been a bartender for 10yrs been featured on the food network, bar rescue, and several industry publications for my creative cocktails, and now I want to bring them to your driveway or street corner. So please donate today or share our story to someone who may want to.  Thanks for the support.