Water Street Kitchen Fire Repair Fund
Donation protected
On Friday July 26th in the middle of dinner service, staff at Water Street Kitchen noticed smoke and a hot wall in the kitchen of this destination restaurant located in Woods Hole on Cape Cod.
The building was saved thanks to the speed and heroism of the Falmouth Fire Department, but it has suffered significant damage to walls, ceilings, electrical systems and key equipment. In addition, smoke engulfed the restaurant leaving lasting damage which will be challenging to repair. As of Saturday morning, the Falmouth Building Inspector has closed the building pending the successful completion of key repairs.
The wonderful seaside restaurant holds a special place in our hearts for it's warm decor, amazing water views and killer menu. Owned by John and Molly Wilson along with partner Chelsea Doohan, Water Street Kitchen is known for unique, inventive and delicious farm-to-table cuisine.
Please join me in supporting their efforts to rebuild and re-open Water Street Kitchen quickly. We want to see the whole team back to work making their famous mussel soup, the hand baked bread with radish butter, the perfectly spiced cioppino and of course Chelsea's off the hook craft cocktails.
Our summer season is short here on Cape, and losing even a week will be challenging economically as Water Street Kitchen heads into the long quiet winter.
The money will be spent on contractors to repair electric systems, rebuild walls and drywall, clean smoke damage and replace restaurant equipment as needed. The sooner funds are raised, the faster John Molly and Chelsea can make key decisions about these repairs, so your contribution today is greatly appreciated.
For more info, see the story on the Cape Cod Times
The building was saved thanks to the speed and heroism of the Falmouth Fire Department, but it has suffered significant damage to walls, ceilings, electrical systems and key equipment. In addition, smoke engulfed the restaurant leaving lasting damage which will be challenging to repair. As of Saturday morning, the Falmouth Building Inspector has closed the building pending the successful completion of key repairs.
The wonderful seaside restaurant holds a special place in our hearts for it's warm decor, amazing water views and killer menu. Owned by John and Molly Wilson along with partner Chelsea Doohan, Water Street Kitchen is known for unique, inventive and delicious farm-to-table cuisine.
Please join me in supporting their efforts to rebuild and re-open Water Street Kitchen quickly. We want to see the whole team back to work making their famous mussel soup, the hand baked bread with radish butter, the perfectly spiced cioppino and of course Chelsea's off the hook craft cocktails.
Our summer season is short here on Cape, and losing even a week will be challenging economically as Water Street Kitchen heads into the long quiet winter.
The money will be spent on contractors to repair electric systems, rebuild walls and drywall, clean smoke damage and replace restaurant equipment as needed. The sooner funds are raised, the faster John Molly and Chelsea can make key decisions about these repairs, so your contribution today is greatly appreciated.
For more info, see the story on the Cape Cod Times
Fundraising team: Team WSK Fire Repair Fund (3)
Beth Colt
Organizer
Falmouth, MA
Molly Wilson
Beneficiary
Tricia Meegan
Team member
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