SacFab United
Donation protected
Sacramento Food and Beverage United (SacFab) was created by several local restauranteurs in response to the COVID-19 pandemic to help provide F&B employees financial assistance in the Sacramento region.
Our goal is to raise between $25,000 to $40,000 in the first month of the campaign and provide prepaid credit cards between $100 - $500 to individuals who have lost their current job in the food, beverage, and service industry, to help provide immediate financial relief assistance.
Founders
Jon Modrow, partner at Bottle & Barlow, Golden Bear, Hook & Ladder Manufacturing Company and Kru Contemporary Cuisine
Dave Pringle, partner at The Grateful Bread, Red Rabbit Kitchen and Bar, Solomon's Delicatessen, and Tiger Bar and Restaurant
Simon de Vere White is co-owner of De Vere's Irish Pub and Irish Hospitality Group
Advisory Committee Members
Julie D'Amico, Leverage Buying Group
Edie Baker, Chocolate Fish Coffee Roasters
Rob Archie, Bawk!, Pangaea Bier Café, Urban Roots
Austin Lee, Capitol Public Affairs
Public Supporters
Asher Styrsky Insurance Agency with Farmers Insurance
Bawk!
Bistro 33
Bottle & Barlow
Capitol Casino
Capitol Public Affairs
Chocolate Fish Coffee Roasters
De Vere's Irish Pub/Irish Hospitality Group
Grateful Bread
Kolas
Kru Contemporary Japanese Cuisine
LBQ Strategies
Leverage Buying Group
Mulvaney's B & L
New Helvetia Brewing
Old Ironsides
Paesanos
Pangaea Bier Café
Patrick Harbison Public Relations
Red Rabbit Kitchen & Bar
Sacramento Cannabis Industry Association
Solmon's Delicatessen
Sonny Mayugba Company
Stones Gambling Hall
Suzie Burger
The Bank
ThirdRail
Tiger
Urban Roots
Wildwood
Zocalo
Our goal is to raise between $25,000 to $40,000 in the first month of the campaign and provide prepaid credit cards between $100 - $500 to individuals who have lost their current job in the food, beverage, and service industry, to help provide immediate financial relief assistance.
Founders
Jon Modrow, partner at Bottle & Barlow, Golden Bear, Hook & Ladder Manufacturing Company and Kru Contemporary Cuisine
Dave Pringle, partner at The Grateful Bread, Red Rabbit Kitchen and Bar, Solomon's Delicatessen, and Tiger Bar and Restaurant
Simon de Vere White is co-owner of De Vere's Irish Pub and Irish Hospitality Group
Advisory Committee Members
Julie D'Amico, Leverage Buying Group
Edie Baker, Chocolate Fish Coffee Roasters
Rob Archie, Bawk!, Pangaea Bier Café, Urban Roots
Austin Lee, Capitol Public Affairs
Public Supporters
Asher Styrsky Insurance Agency with Farmers Insurance
Bawk!
Bistro 33
Bottle & Barlow
Capitol Casino
Capitol Public Affairs
Chocolate Fish Coffee Roasters
De Vere's Irish Pub/Irish Hospitality Group
Grateful Bread
Kolas
Kru Contemporary Japanese Cuisine
LBQ Strategies
Leverage Buying Group
Mulvaney's B & L
New Helvetia Brewing
Old Ironsides
Paesanos
Pangaea Bier Café
Patrick Harbison Public Relations
Red Rabbit Kitchen & Bar
Sacramento Cannabis Industry Association
Solmon's Delicatessen
Sonny Mayugba Company
Stones Gambling Hall
Suzie Burger
The Bank
ThirdRail
Tiger
Urban Roots
Wildwood
Zocalo
Organizer
SacFab United
Organizer
Sacramento, CA