Help Natasha Get Ready For QVC!
Donation protected
Hi, I am Eric Jackson and I'm doing this to help my cousin, Natasha Wainwright, who is an amazing entrepreneur, get her product ready for QVC.
Natasha’s Just Brittle has been serving superior quality confections for over 7 years! Natasha’s Just Brittle was first established in 2009 when Natasha, a single mother, owner and operator of Progress Place Learning Center (PPLC), a daycare center for children 6 months to 12 years old, decided to give her students a lesson in business management.
Natasha sought a small project to help illustrate the concept of business to her young students. The children made and sold cakes, cookies, smoothies, brownies and brittle. That summer the children earned $453 and with their earnings took a trip to Free State Sport Arena. The brittle out sold all other products and was a constant request from parents long after the class project ended.
Natasha knew she was onto something amazing. As Natasha transitioned PPLC into a “green” environment, she began incorporating more organic fruits and vegetables into the daily diet of the children and her family as well. These experiences lead Natasha to create an all-natural brittle and “Natasha’s Just Brittle ” was born.
Natasha’s love of sweets, the need to provide the healthiest ingredients for her family and the children she helped to develop each day, resulted in the creation of a signature brittle that showcased the cashew instead of the peanut. Soon the business has expanded to include other specialty confectioneries with brittle bits delighting many a “sweet tooth”!
Because of the increasing popularity of her signature brittles, Natasha was contacted by QVC to showcase and sell her product to their customers!
Natasha’s Just Brittle already has a contract with QVC and is scheduled to air sometime in the Spring just before Easter. Natasha needs approximately $15,000 to buy ingrediants, cook her brittle and package it to be ready to ship to QVC's many customers.
Natasha’s Just Brittle is slowly cooked with all fresh ingredients, including a secret blending of organic sugar, salted butter, fresh nuts, sea salt and a few other ingredients. Her recipe does not incorporate corn syrup like most brittles and has no preservatives, artificial coloring or flavoring.
Natasha's Just Brittle is family-owned and operated with some of it's employees being her former day care children. Bmore Made With Pride.
Natasha’s Just Brittle has been serving superior quality confections for over 7 years! Natasha’s Just Brittle was first established in 2009 when Natasha, a single mother, owner and operator of Progress Place Learning Center (PPLC), a daycare center for children 6 months to 12 years old, decided to give her students a lesson in business management.
Natasha sought a small project to help illustrate the concept of business to her young students. The children made and sold cakes, cookies, smoothies, brownies and brittle. That summer the children earned $453 and with their earnings took a trip to Free State Sport Arena. The brittle out sold all other products and was a constant request from parents long after the class project ended.
Natasha knew she was onto something amazing. As Natasha transitioned PPLC into a “green” environment, she began incorporating more organic fruits and vegetables into the daily diet of the children and her family as well. These experiences lead Natasha to create an all-natural brittle and “Natasha’s Just Brittle ” was born.
Natasha’s love of sweets, the need to provide the healthiest ingredients for her family and the children she helped to develop each day, resulted in the creation of a signature brittle that showcased the cashew instead of the peanut. Soon the business has expanded to include other specialty confectioneries with brittle bits delighting many a “sweet tooth”!
Because of the increasing popularity of her signature brittles, Natasha was contacted by QVC to showcase and sell her product to their customers!
Natasha’s Just Brittle already has a contract with QVC and is scheduled to air sometime in the Spring just before Easter. Natasha needs approximately $15,000 to buy ingrediants, cook her brittle and package it to be ready to ship to QVC's many customers.
Natasha’s Just Brittle is slowly cooked with all fresh ingredients, including a secret blending of organic sugar, salted butter, fresh nuts, sea salt and a few other ingredients. Her recipe does not incorporate corn syrup like most brittles and has no preservatives, artificial coloring or flavoring.
Natasha's Just Brittle is family-owned and operated with some of it's employees being her former day care children. Bmore Made With Pride.
Organizer and beneficiary
Eric Jackson
Organizer
Glen Burnie, MD
Natasha Wainwright
Beneficiary
