South End & Uncorked Relief Fund
Donation protected
To all that have donated thus far....THANK YOU!!!!!! You are making huge difference. We hope that you can continue to spread the word. Stay safe and thank you from our South End and Uncorked restaurant family.
Dear friends, family, regulars and the Town of New Canaan,
A while back, I came to New Canaan and opened South End Restaurant without knowing the future. Today I am faced with the same fear of not knowing what the future holds. I have always struggled with finding the right words, but these words are the MOST important.
There are many influences on all businesses but none harder than the margins of the service industry. I am humbled by the unprecedented interruption of business due to the COVID 19 virus which has affected everyone in our community.
We are trying to take every step possible to remain resilient. We have already risked financial stability and our employee’s health ensuring hot meals are delivered from our home to your table. It is what we do, it is in our nature, we are in the service industry.
We are creating a relief fund to help our employees affected by layoffs today. These funds will be used to help those at SE & UC who will face significant hardship in the weeks and maybe months to come. Please find it in your heart to help our employees and help the sustainability of South End and South End Uncorked.
South End is a proud supporter and contributor to the people and Town of New Canaan. As hard as it is to ask for help, it is also humbling, and it kills me to press click to send this message. My Team and I are working endlessly to find every possible solution. We are looking forward to bringing our family back home with your help.
We thank you for thinking of us and all small business within the hospitality industry right now. Thank you for your support!
Sincerely,
-Nicholas Martschenko
Chef/Owner South End Restaurant Group
-South End and SEUncorked Family
Management: Michael Sobelman, Moises Aguilar, Francisco Aguilar, Rikeiyo Heywood, Jason Lane, Chris Pullen, Ana wambach, Andres Farfan
South End Team: Urszula Jablonska, Brian Richardson, Erica Latorra, Allen Najera, Juan Caballero, Bryan Cortes, Desiree Leon, Celerina Soriano, Jorge Villa, Emeliano Morris, Daniel Castro, Amilicar Tojivoy, Reyna Grullon, Marcos Rafael,, Alvaro Guerra, Hugo Carbon, Jimmy Najera, Ed Smith, Christopher Ferris, Jerry Pham, Eduardo Aguirre, Larry Donald, Dori Catalan, Katherine Chacon, Bryan Perez, Angel Perez, Albertine Davis, Wilfrida Ferrari’s, Wilfredo Jolson
Uncorked Team: Santiago Sarmiento, Lindsay Goldstein, Francisco Cicialano, Anastasiya, Amanda Dentico, Carlos Ortiz, Rosa Lomas, Miguel Gura, Oscar Navarrete
www.seuncorked.com www.southendnewcanaan.com #SmallBusinessRelief
Dear friends, family, regulars and the Town of New Canaan,
A while back, I came to New Canaan and opened South End Restaurant without knowing the future. Today I am faced with the same fear of not knowing what the future holds. I have always struggled with finding the right words, but these words are the MOST important.
There are many influences on all businesses but none harder than the margins of the service industry. I am humbled by the unprecedented interruption of business due to the COVID 19 virus which has affected everyone in our community.
We are trying to take every step possible to remain resilient. We have already risked financial stability and our employee’s health ensuring hot meals are delivered from our home to your table. It is what we do, it is in our nature, we are in the service industry.
We are creating a relief fund to help our employees affected by layoffs today. These funds will be used to help those at SE & UC who will face significant hardship in the weeks and maybe months to come. Please find it in your heart to help our employees and help the sustainability of South End and South End Uncorked.
South End is a proud supporter and contributor to the people and Town of New Canaan. As hard as it is to ask for help, it is also humbling, and it kills me to press click to send this message. My Team and I are working endlessly to find every possible solution. We are looking forward to bringing our family back home with your help.
We thank you for thinking of us and all small business within the hospitality industry right now. Thank you for your support!
Sincerely,
-Nicholas Martschenko
Chef/Owner South End Restaurant Group
-South End and SEUncorked Family
Management: Michael Sobelman, Moises Aguilar, Francisco Aguilar, Rikeiyo Heywood, Jason Lane, Chris Pullen, Ana wambach, Andres Farfan
South End Team: Urszula Jablonska, Brian Richardson, Erica Latorra, Allen Najera, Juan Caballero, Bryan Cortes, Desiree Leon, Celerina Soriano, Jorge Villa, Emeliano Morris, Daniel Castro, Amilicar Tojivoy, Reyna Grullon, Marcos Rafael,, Alvaro Guerra, Hugo Carbon, Jimmy Najera, Ed Smith, Christopher Ferris, Jerry Pham, Eduardo Aguirre, Larry Donald, Dori Catalan, Katherine Chacon, Bryan Perez, Angel Perez, Albertine Davis, Wilfrida Ferrari’s, Wilfredo Jolson
Uncorked Team: Santiago Sarmiento, Lindsay Goldstein, Francisco Cicialano, Anastasiya, Amanda Dentico, Carlos Ortiz, Rosa Lomas, Miguel Gura, Oscar Navarrete
www.seuncorked.com www.southendnewcanaan.com #SmallBusinessRelief
Organizer
Nicholas Martschenko
Organizer
New Canaan, CT
