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We specialize in Northern Italian cuisine. We make all our pasta, breads and desserts homemade fresh every day. We offer a lot of fresh seafood and meat dishes. We also cater to vegetarian diets. If you have any type of allergies our chef is willing to help assist in your needs. We have been here for 23 years and are very highly rated by our customers. The chef has been here since the restaurant opened here in South Beach. We are very proud of our menu and of our wine list. In addition to our extensive menu we feature many additional daily specials.
My name is Gilbert. I am a partner with Dino Pirola and the Chef Martin. I have been in and out the restaurant business since I was 16. Over the years I have learned everything through hands on experience. I believe in offering only the highest quality of food and service. I also desire for the customer to feel at home and welcomed when they eat at my restaurant. That is why I am always here, checking every table, and making sure that my guest are enjoying themselves.
1200 Collins Ave, Miami Beach, FL, 33139
- Janice Rubin