As many of you know, a little over three years ago, at the urging of friends, I began bottling and selling my infamous Ginger Brew around the DC area. It was the first Ginger Brew made in DC and K&B Sodas quickly became established with its unique all-natural flavor. After three years of boot-strapping and moving production from my apartment through various commercial production kitchens, I am now embarking on the next phase of growth and for that, I need your help.
This week, I will be moving production of K&B Sodas to a canning facility in Long Island City. While it is a deeply exciting move that will allow us to scale our growth, launch a full line of flavors and move to cans, carbonation and hopefully greater distribution in the mid-Atlantic region' it does come with increased costs.
K&B is looking to generate support to help assist with:
- Cost of Production (Renting space, Hiring labor help)
- Cost of Supplies for Production (Cans, Ginger Brew Ingredients, Labels)
- Cost of Transportation (Freighting, Travel)
We greatly appreciate any donation and support of the continued growth of K&B Sodas! For those that donate $100 or more, you will receive a limited edition K&B Sodas T-Shirt featuring our first logo!
Founder & Owner