Several days ago I was reading my emails when I came across a peculiar one that really tripped my light "fantastic". My wife, Kristin and I all but completely dismissed it as "SPAM".  It stated that I had been selected to compete in the "World Food Competition" in Las Vegas, Nevada.  The one thing that threw out the "Spam" theory was that the letter went on to acknowledge 2 other regional food competions that I had won earlier this year in Linclon City, both in the seafood category. Thus, I had qualified to compete in the  "World Food Championships" in the seafood category. Later that morning I got a phone call from JB Haun, whom confirmed that this is a real opportunity to compete on a national level.  This event will be televised on A&E TV and is held November 12th through the 18th and promises a grand prize of $100,000.
Here is the clincher...I need to get to Las Vegas and have lodging for 6 nights with my sous chef. Your help will get me there to represent, cook my  brains out and hopefully win.
There are Black Market Gourmet Hoodies and T-Shirts for $100 donations and a Party for everyone else when I return. Thank you all and "Keep Tasting the Love".
Please see the following link for scenes of the action.
  • Tony Baldacci 
    • $5 
    • 74 mos
  • Ian Sandeen 
    • $10 
    • 79 mos
  • Tom & Dee Jackson 
    • $25 
    • 79 mos
  • Al Eslinger 
    • $50 
    • 79 mos
  • Anonymous 
    • $50 
    • 79 mos
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