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Andre’s Funeral Expenses

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It is with deep sorrow I have to announce that my son Andre Ferguson unexpectedly passed away on April 3 from covid -19, after fighting for his life for a week. He was the Executive Chef at the Courtyard Marriott Hotel, Waterbury, Connecticut. His life insurance ended on March 30th and he died on April 3rd after being in a coma for a week. He was a dedicated Father, Son and Brother. A very loving person with a great sense of humor, and a amazing chef. If you ever tasted his food you would always want more. Covid-19 took his life and dreams at age 49 .We are devastated,almost numb. .We are asking for help, no matter how small ,to give my son a proper home going. Thank you for your support at this time. Please keep your loved ones safe, and don’t forget to tell them how much you love them, because they could go to the hospital and never come out, like my son did. Thanks again his mom
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Donations 

  • Elaine Balsley
    • $15 
    • 3 yrs
  • Emily Barker
    • $20 
    • 4 yrs
  • Anonymous
    • $5 
    • 4 yrs
  • Walter Horzepa
    • $50 
    • 4 yrs
  • John Donahue
    • $50 
    • 4 yrs
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Organizer

Debra McLendon
Organizer
Waterbury, CT

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